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Seasonal, fresh, sophisticated and low sugar.
This very special mango tart is my new favourite dessert.
Slow cooked vanilla crème brûlée
Fresh diced mangoes with mango coulis
Vanilla chantilly cream
UP TO 8 SERVES
Contains gluten, eggs and dairy
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Louis Boeglin Pâtisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These Ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concern customer.
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