Two festive masterpieces, one decadent and one vibrant. Our Bûche de Noël chocolat praliné combines rich layers of chocolate praliné crunch, mousse, and ganache, while the Bûche de Noël fruitée offers a refreshing blend of vanilla Madeleine sponge, mango mousse, and passion fruit coulis. A perfect pairing for a holiday celebration full of sweet contrasts.
1x Bûche de Noël Chocolat Praliné
1x Bûche de Noël Fruitée
25cm x 9cm x 8cm
Contains gluten, eggs, nuts and dairy product
ALLERGY INFORMATION
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Louis Boeglin Pâtisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These Ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concern customer.